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Glossary: Difference between revisions

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== O ==
== O ==
;Optimum level of performance
:The most profitable or favorable ranges in levels of performance for the economically important traits in a given management system and environment.  For example, although many cows produce too little milk, in every management system there is a point beyond which higher levels of milk production will reduce fertility and decrease profit.
;Outbreeding (outcrossing)
:Mating together of animals that are not closely related.  Mild outbreeding is illustrated by mating cows to a sire of their own breed but who is not closely related to them.  Such outcrossing may widen the genetic base in a herd and reduce inbreeding accumulation.  A higher level of outcrossing is illustrated by crossing two Bos taurus breeds.  This generally would result in beneficial heterosis for economically important traits.  Crossing of a Bos taurus to a Bos indicus breed is outcrossing of an even greater extreme.  These two subspecies have been genetically isolated from one another for a very long time, so heterosis is expected to be greater than from a within subspecies cross. The widest possible outcross is between genetically distinct species, cattle and bison for example.  Progeny from such crosses, even when viable, frequently are sub-fertile or infertile.       
;Ovulation
: Release of the female germ cell (egg or ovum) by the ovary. Cows usually ovulate several hours (up to 15 hours) after the end of estrus or standing heat.
== P ==
== P ==
== Q ==
== Q ==

Revision as of 15:34, 23 August 2018

[UNDER CONSTRUCTION] This Glossary is derivitive from the 9th Edition of the BIF Guidelines for Uniform Beef Improvement book, which attributed the original work to John Hough, EPD International and Ronnie Silcox, University of Georgia

A

Average daily gain
ADG
Measurement of the average daily body weight change over a specified period of time of an animal on a feed test.

B

Backcross
The mating of a two-breed crossbred individual back to one of its parental breeds. Example: A Hereford-Angus crossbred cow bred back to an Angus bull.
Base pair
The complementary bases found within a DNA molecule. There are four different bases: adenine (A), thymine (T), cytosine (C), and guanine (G). A always pairs with T, and C always pairs with G. The base sequence ultimately determines the effect of the gene.
Beef carcass data service
A program whereby producers, for a fee, can receive carcass evaluation data on their cattle by using a special carcass data ear tag for their slaughter animals. See county extension director, breed representative, Beef Cattle Improvement Association representative, or area office of USDA meat grading service for information.
Beef Improvement Federation
BIF
A federation of organizations, businesses, and individuals interested or involved in performance evaluation of beef cattle. It seeks to build confidence of the beef industry in the principles and potentials of performance testing. The purposes of BIF are to achieve utilization of the most efficient and effective performance evaluation methods, uniformity of procedures, development of programs, cooperation among interested entities, and education of its members.
Best linear unbiased prediction
BLUP
A genetic prediction methodology providing the most accurate and precise genetic evaluations possible, given the information and family structure that are available.
Biological type
A group of cattle breeds having a similar geographic origin and past selection history and with similar genetic potential for traits of economic importance. British general purpose beef cattle breeds, for example, have genetic potential for moderate growth, muscling, and milk yield; whereas continental European dual-purpose breeds have genetic potential for high milk yield and rapid growth.
Birth weight
BW
The weight of a calf taken within 24 hours after birth. Heavy birth weights tend to be correlated with calving problems, along with other factors.
Body capacity
A subjective assessment of the feed intake capacity of an individual or breed, typically assessed by visually evaluating body length, body depth, and spring of ribs.
Body condition score
A score on a scale of 1 to 9, reflecting the amount of fat reserves in a cow's body, where 1 = very thin and 9 = extremely fat.
Bos indicus
A subspecies of cattle of south Asian origin. Often known as Zebu, they have prominent humps forward of the shoulder. The Brahman breed is one example in the United States.
Bos taurus
A subspecies of cattle of western Asian origin but often referred to as "European". Most breeds commonly found in the United States and Canada, and their European ancestors, belong to this group. Bos indicus x Bos taurus crosses are viable and fully fertile and exhibit large amounts of heterosis.
Breed
Animals with a common origin and selection history. Animals within a breed have physical characteristics that distinguish them from other breeds or groups of animals within that same species.
Breed association
An organization that maintains pedigree and performance information and arranges for timely genetic evaluation of animals within that breed. Breed associations also establish regulations for registration of animals, promote the breed, and advance the interests of the breeder members.
Breeding objective
The goal of a breeder's selection program, for example to produce high quality, lean meat at lowest cost. It may also include a listing of economically related traits to be used as selection criteria to achieve the overall goal. Objectives may vary among breeders due to their genetic and physical resources and their markets.
Breeding soundness examination
Inspection of a bull, including evaluation of physical conformation and soundness through genital palpation, scrotal circumference assessment, and testing of semen for motility and morphological abnormalities.
Breeding value
Transmissible genetic merit of an individual, or the value of that individual as a parent. In the United States and Canada, genetic predictions are expressed as progeny differences rather than as breeding values. Because any parent contributes only half the genes in any one offspring, the progeny difference of an individual is half its breeding value.
British breeds
Breeds of cattle such as Angus, Hereford, and Shorthorn originating in Great Britain.

C

Caesarean section
A process in which the calf is surgically removed from the cow during parturition by making a large incision in the right side of the cow just above the flank.
Calving difficulty (Dystocia)
Abnormal or difficult labor, causing difficulty in delivering the fetus and/or placenta. Difficult births lead to increased calf and cow mortality and to more difficult rebreeding of the cow.
Calving ease
The opposite of calving difficulty. An easy calving is one that does not require assistance and does not impose undue strain on the calf or dam.
Calving ease score
A numerical score quantifying calving ease, ranging from 1 for an easy, unassisted calving through 5 for an abnormal presentation.
Calving season
The season(s) of the year when the calves are born. Limiting calving seasons is the first step to performance testing the whole herd, accurate records, and consolidated management practices.
Carcass evaluation
Techniques for measuring components of quality and quantity in carcasses and using the information for genetic prediction of carcass merit.
Carcass merit
Desirability of a carcass relative to quantity of components (muscle, fat, and bone), USDA quality grade, and potential eating quality.
Carcass quality grade
An estimate of palatability based primarily on marbling and maturity and generally to a lesser extent on color, texture, and firmness of lean.
Carrier
An individual that is heterozygous, having one dominant and one recessive allele at a given locus. For example, an animal with one gene for polledness and one gene for horns will be polled but can produce horned offspring when mated to another animal carrying the gene for horns.
Central test
A comparison conducted at a single location where animals are assembled from several herds to evaluate differences in performance traits under uniform management conditions.
Chromosome
Chromosomes are paired strands of DNA, with accompanying structural proteins, on which genes are located. Domestic cattle have 30 pairs of chromosomes, one chromosome of each pair having been inherited form each parent. One random chromosome of each pair is transmitted to each egg or sperm cell produced by a parent.
Closed herd
A herd in which no outside breeding stock (cattle) are introduced.
cM (centiMorgan)
The unit of length used to express locations of genes on chromosomes. One cM is approximately one million nucleotides long. The entire length of the DNA within a cattle cell is approximately 3000 cM. A gene ranges from .001
Codon
A specific three
Collateral relatives
Relatives of an individual that are not its ancestors or its descendants. Brothers and sisters are an example of collateral relatives.
Commercial producers
Producers whose primary goal is to produce animals for herd replacement, feeding, and slaughter rather than breeding stock for sale to other producers. Progressive commercial producers seek bulls or semen from seedstock breeders that have comprehensive programs designed to produce animals with optimum genetic merit for the combination of traits that increase efficiency and profit of their production system.
Compensatory gain
Rapid, subsequent gain of cattle that have been nutritionally deprived for some portion of their life.
Composite breed
A breed made up of combinations of other breeds.
Complementarity
The combining of breeds or individual animals that have characteristics that complement each other, thereby obtaining optimum progeny.
Complementary DNA (cDNA)
A DNA copy made from RNA through reverse transcription.
Conformation
A description of the shape of body parts of an animal.
Congenital
A condition that was acquired during prenatal life and therefore exists at or dates from birth. The term is often used in the context of defects present at birth.
Contemporary group
A group of cattle that are of the same breed and sex, are similar in age, and have been raised in the same management group (same location on the same feed and pasture). Contemporary groups should include as many cattle as can be accurately compared.
Continental (European) breed
Breeds originally developed on the continent of Europe. Examples include Simmental, Limousin and Charolais.
Correlation
A numerical measure, ranging between
Crossbreeding
The mating of animals of different breeds or subspecies, frequently resulting in heterosis (hybrid vigor) for many economically important traits.
Culling
The process of eliminating less productive or less desirable individuals from a herd.
Cutability
An estimate of the percentage of salable meat (muscle) from a carcass versus percentage of waste fat. Percentage retail yield of carcass weight can be estimated by a USDA prediction equation that includes measured or estimated values for hot carcass weight, rib eye area, fat thickness, and estimated percent of kidney, pelvic, and heart fat.

D

Decision Evaluator for the Cattle Industry (DECI)
A decision support system available through the U.S. Meat Animal Research Center that simulates the impact of alternative breeding or management strategies on production and profit within a producer's herd.
Decision Support System (DSS)
A set of rules, usually coded into a computer program, that helps a producer evaluate the impact of alternative breeding or management strategies on one or more aspects of a beef production enterprise.
Deviation
The difference between an individual record and the average for that trait in the individual's contemporary group. For all animals within a contemporary group, these differences sum to zero when the correct average is used. A ratio deviation is an individual's ratio minus the group average ratio or 100 when expressed in percentage units.
Direct effect
For weaning weight that portion of preweaning growth that is due to the calf's genetics (see Maternal Effect).
Direct EPD
An EPD representing the effect of the individual's own genes on the trait of interest. A calving ease direct EPD, for example, represents calving ease of an individual's progeny. See also Maternal EPD.
Disposition (temperament)
A measure of an animal's docility, wildness, or aggression toward unfamiliar situations, human handlers, or management interventions.
DNA (Deoxyribonucleic acid)
The chemical compound that stores within each cell genetic information unique to an individual. A DNA molecule is composed of two strands of nucleotides bound to one another by chemical bonds between each complementary (A
Dominant
An allele is dominant when its presence prevents a recessive allele from affecting the phenotype of an individual heterozygous at the locus in question. For example, the allele for polledness (P) is dominant to the allele allowing growth of horns (p), so an animal with the genotype Pp will have the polled form of the trait.
Double muscling
A simply inherited trait evidenced by an enlargement of the muscles with large grooves between the muscle systems especially noticeable in the hind leg.
Dressing percentage
(Chilled carcass weight/live weight) x 100.
Dystocia (calving difficulty)
Abnormal or difficult labor causing difficulty in delivering the fetus and/or placenta. Difficult births lead to increased calf and cow mortality and to more difficult rebreeding of the cow.

E

Economic value
The net return for a one unit change (pound or percentage, for example) for an economically important trait under selection.
Economically relevant trait
ERT
Any trait that is directly associated with income or costs in a specific production system.
Traits that are of direct economic importance to cattle producers.
Effective progeny number (EPN)
An indication of the amount of information available for estimation of expected progeny differences (EPDs) in cattle evaluation. It is a function of number of progeny of a parent but is adjusted for their distribution among herds and contemporary groups and for the number of contemporaries by other sires. EPN is less than the actual number of progeny because the distribution of progeny is never ideal.
Electrophoresis
A process used to separate DNA fragments by length. DNA fragments are placed at the top of a gel matrix that is then exposed to an electrical current. This causes fragments to migrate through the pores in the gel at rates proportional to fragment size. Resulting fragment location on the gel can be visualized by appropriate labeling techniques.
Embryo transfer
Removing fertilized ova (embryos) from one cow (the donor), generally in response to hormone
Environment
All external (nongenetic) conditions that influence the reproduction, production, and carcass merit of cattle. When environmental influences on phenotypic merit are not properly be accounted for in genetic evaluations, they reduce the accuracy of breeding value estimation and of subsequent selection.
Estimated breeding value (EBV)
An estimate of an individual's true breeding value for a trait based on the performance of the individual and close relatives for the trait itself and sometimes performance of genetically correlated traits. EBV combines available performance information on the individual and sibs and the progeny of the individual and other relatives. Expected progeny differences (one
Exon
Those regions of a gene in which the nucleotide sequence actually codes for a biologically relevant product.
Expected Progeny Difference (EPD)
The difference in expected performance of future progeny of an individual, compared with expected performance at some base point for the population (e.g., the average EPD is 0). The base point may either be fixed or floating. A fixed base sets the average EPD to 0 at a specific point in time (e.g., a specific year). A floating base point changes over years as the number of records analyzed increases. Fixed base points are recommended, especially for traits that have intermediate optima. EPDs are estimated from phenotypic merit of an individual and all of its relatives and are estimates of one

F

F1
Offspring resulting from the mating of a purebred (straight
Fat thickness
Depth of fat in tenths of inches over the rib eye muscle at the 12th rib. It consists of a single measurement at a point three
Feed conversion (feed efficiency)
Units of feed consumed per unit of weight gained or (less commonly in the United States) production of meat or milk per unit of feed consumed.
Fertilization
The union of the male and female gametes to form a new, genetically unique individual. In cattle, sperm and egg cells with 30 chromosomes each combine to form a zygote with the 60 chromosomes normal to the species.
Fingerprint (DNA)
Pattern of DNA fragments unique to an individual. Often produced by using restriction enzymes to cut the DNA into fragments at specific sequences of nucleotides. Using electrophoresis, these fragments can be sorted and then visualized, forming a unique "fingerprint" for each different animal.
Frame score
A score based on subjective evaluation or actual measurement of hip height. This score is related to slaughter weights at which cattle should grade choice or at which different groups of cattle should have comparable amounts of fat.
Freemartin
Female born twin to a bull calf (approximately 9 out of10 will be infertile).

G

Gel (gel matrix)
A porous substance that allows DNA fragments to migrate through it at a rate inversely proportional to fragment size, this allowing separation of DNA fragments.
Generation interval
Average age of parents when the offspring destined to replace them are born. It should be computed separately for male and female parents and then represents the average turnover rate of bulls and cows in the herd. When other factors are held constant, generation interval is inversely related to the rate of response to selection. That is, rapid generation turnover enhances rate of selection response.
Gene
A gene is a discrete segment of the DNA molecule, located at a specific site (its locus) on a specific chromosome pair. Two copies of each gene exist in each nucleated diploid cell in an animal. Only one gene of each pair is randomly transmitted to the offspring through the gamete. The unique nucleotide sequence of each gene determines its specific biological role. Many genes specify the amino acid sequence of a protein product. Others produce gene products that are involved in controlling metabolic and developmental events.
Gene marker
A specific sequence of nucleotides that is easily detectable and can be used to differentiate among alleles at a locus.
General purpose breed
A breed with acceptable genetic merit in reproductive, maternal, growth, and carcass traits, but not specialized in either terminal or maternal characteristics. Such breeds frequently are used in rotational crossbreeding programs.
Genetic antagonism
A genetic correlation in which desirable genetic change in one of the traits is accompanied by an undesirable change in the other. For example, because of the positive genetic correlation between milk yield potential and cow maintenance requirement, selection for increased milk would lead also to increased feed cost for maintenance.
Genetic correlations
Correlations between breeding values for two traits that arise because some of the same genes affect both traits. When two traits (weaning and yearling weight for example) are positively genetically correlated, successful selection for one trait will result in an increase in the other trait as well. When two traits are negatively genetically correlated (birth weight and calving ease, for example), successful selection for one trait will result in a decrease in the other. This is sometimes referred to a genetic antagonism between traits.
Genetic linkage map
A diagram showing where genes and markers are located on a chromosome and their relationship to one another.
Genetic trend
An estimate of the annual change in genetic merit of individuals within a breed for a trait. It is usually computed from the average difference in estimated breeding values of animals born in a series of adjacent years.
Genome
The entire complement of DNA characteristic to individuals of a species.
Genotype
The two alleles present at a locus in an individual. For a locus with only two alleles, three genotypes are possible. For example, at the polled/horned locus in cattle, two common alleles are P ( the dominant allele preventing growth of horns) and p (the recessive allele allowing horn growth). The three possible genotypes are PP (homozygous dominant), Pp (heterozygous or carrier), and pp (homozygous recessive).
Genotype x environment interaction
When the difference in performance among genetic groups depends upon the environment in which they are compared. For example, the most profitable breed in the Great Plains is probably not the same as the most profitable breed on the Gulf Coast. Also, different breeds and crosses will be optimum for producing beef for different market specifications and requirements.
Gestation
The period of pregnancy or the period of time from conception until young are born, averaging about 285 days in cattle.

H

Half-sibs
Individuals having the same sire but different dams (or the same dam but different sires). Half-brothers, half-sisters, or half brother/sister.
Harvest
To slaughter an animal.
Heat (estrous) synchronization
Through hormonal manipulation, causing a group of cows or heifers to initiate estrous cycles at approximately the same time.
Heifer pregnancy EPD
Heifer pregnancy EPDs, expressed as probabilities of successful conception, predict differences among individuals in the ability of their daughters to conceive and calve at two years of age.
Heritability
The proportion of the differences among cattle, measured or observed, that is transmitted, on average, to their offspring. Heritability of different traits may vary from zero to one. The higher the heritability of a trait, the more accurately individual performance predicts breeding value and response to selection for that trait should be more rapid.
Heritability estimate
An estimate of the proportion of the total phenotypic variation between individuals for a certain trait that is due to transmissible genetic merit. It is the proportion of total variation for a trait caused by differences among individuals in breeding value.
Heterosis (hybrid vigor)
Amount by which the average performance for a trait in crossbred calves exceeds the average performance of the two or more purebreds that were mated in that particular cross.
Heterozygote
A genotype in which the two alleles at a locus are different, e.g. Pp.
Homozygote
A genotype in which the two alleles at a locus are the same, e.g. PP or pp.
Hot carcass weight
Weight of a carcass just prior to chilling.

I

Inbreeding
Matings of parents more closely related than average in the population. Inbreeding decreases the proportion of heterozygous gene pairs in the offspring and increases the proportion of homozygous gene pairs. It increases the frequency of expression of genetic defects caused by recessive genes. Inbreeding may increase prepotency for simply inherited and highly heritable traits.
Inbreeding coefficient
A numerical measure, ranging from zero to 1.0, of the intensity of inbreeding of an individual. It represents the proportion of gene loci in the individual at which both genes are identical copies of the same ancestral gene.
Inbreeding depression
The reduction in performance level for many economically important traits that accompanies, on average, an increase in inbreeding coefficient.
Incomplete dominance
A situation in which neither of two alleles at a locus is fully dominant to the other. As a result, both are expressed. Typically the phenotype of the heterozygote is intermediate between that of the two homozygous genotypes.
Indicator trait
Any trait that is not associated with income or costs in a production system but is (genetically) correlated to an economically relevant trait.
Independent culling levels
Selection based on cattle meeting specific levels of performance for every trait included in a selection program. Equivalently, culling based on the failure of cattle to meet the required standard for any trait in the program. For example, a breeder could cull all heifers with weaning weights below 400 pounds (or those in the bottom 20% on weaning weight) and yearling weights below 650 pounds (or those in the bottom 40%).
Integrated resource management (IRM)
Producing beef cattle in a manner that efficiently, profitably, and sustainably uses available human and physical resources.
Interim EPD
An expected progeny difference computed from an individual's own performance information and(or) the EPDs of its parents. Interim EPDs may be used to support selection and merchandizing decisions before EPDs from regularly scheduled national cattle evaluations become available.
International cattle evaluation
An evaluation utilizing data from more than one country, allowing comparisons of estimated genetic merit of cattle across countries.
Intron
DNA whose nucleotide sequence does not code for a product. An intron is transcribed but is excised and not translated. Therefore, it does not affect the sequence of sub

J

K

Kidney, pelvic and heart fat (KPH)
The internal carcass fat associated with the kidney, pelvic cavity, and heart. It is expressed as a percentage of chilled carcass weight. The weight of the kidneys is included in the estimate of kidney fat.

L

Lactation
The period of calf nursing between birth and weaning
Lethal gene
A gene or genes that cause the death of any individual in which they are expressed.
Libido
Sex drive. In bulls, the propensity to detect and mate estrous females.
Linebreeding
A form of inbreeding in which an attempt is made to concentrate the inheritance of some favored ancestor in descendants within a herd. The average relationship of the individuals in the herd to this ancestor is increased by linebreeding, but at the cost of an increased level of inbreeding.
Linecross
Offspring produced by crossing two or more inbred lines.
Linkage
The occurrence of two or more loci on the same chromosome within 50 cM linkage distance of one another.
Locus
The specific location of a gene on a chromosome.

M

Maintenance energy requirement
The amount of feed energy required per day by an animal to maintain its body weight and support necessary metabolic functions.
Marbling
The specks of fat (intramuscular fat) distributed in muscular tissue. Marbling is usually evaluated in the rib eye between the 12th and 13th rib. It is a major factor in assigning USDA quality grade of a beef carcass.
Marker Assisted Selection (MAS)
The use of genetic markers to select for specific alleles at linked QTLs and therefore specific traits.
Maternal effect
For weaning weight, the dam's maternal ability which influences preweaning growth.
Maternal EPD
An EPD representing the effect of the genes of an individual's daughters on the trait of interest. A calving ease maternal EPD, for example, represents the ease with which an individual's daughters calves are born. See also Direct EPD.
Maternal heterosis
Amount by which the average performance for a trait in the progeny of crossbred cows exceeds the average performance of progeny of purebred cows of the two or more breed ancestors of the crossbred cows.
Maternal sires
Sires whose major function is to sire daughters (often crossbreds) with outstanding genetic merit for reproductive and maternal traits, adaptability to prevailing environmental conditions, and longevity. Such females would ideally be crossed to sires of a terminal breed with all offspring marketed.
Maturity
An estimation of the physiological age of the animal or carcass. It is assigned by assessing muscle characteristics and the stage of bone maturity.
Metabolic body size
The weight of the animal raised to the 3/4 power (W0.75); a value indicative of the feed required to meet metabolic needs and maintain current body weight.
Microsatellite
A type of genetic marker. It is composed of repeating nucleotide sequences within DNA that are locus specific and variable in the number of times the sequence is repeated.
Minisatellite
A type of genetic marker widely used in DNA fingerprinting that consists of repeating subsets of nucleotides that are highly polymorphic and widely distributed throughout the genome.
Morphology
A parameter recorded during microscopic examination of semen in the standardized breeding soundness evaluation quantifying the visual characteristics of spermatozoa, expressed as the percentage that appear normal.
Most Probable Producing Ability (MPPA)
An estimate of a cow's future superiority or inferiority for a repeatable trait (such as progeny weaning weight) based upon the cow's past production in comparison to her contemporaries, her number of past records, and the repeatability of the trait in question.
Motility
A parameter recorded during microscopic examination of semen in the standardized breeding soundness evaluation quantifying spermatozoa movement, expressed as the percentage demonstrating forward progressive motility.
Multiple breed evaluation
A genetic prediction simultaneously utilizing data from more than one breed or crossbred group. It accounts not only for differences among animals in transmissible genetic value (EPDs) but also in breed differences and heterosis effects.
Multiple trait evaluation
A genetic prediction which uses phenotypic measurements of two or more genetically correlated traits (birth weight, weaning weight, and post
Multiplicative adjustment factors
A numerical quantity by which an animal's record is multiplied to reflect expected performance if the animal had belonged to some baseline group. For example, if calves from mature dams weighed, on average, 8% more than calves from two

N

National Cattle Evaluation (NCE)
Genetic evaluations conducted by breed associations to compute estimated genetic merit of a population of animals. Carefully conducted national cattle evaluation programs give unbiased estimates of expected progeny differences (EPD's). Cattle evaluations are based on field data and use on information from the individual animal, relatives, and progeny.
Nonadditive gene effects
Effects of specific gene pairs or combinations of gene pairs. Nonadditive gene effects occur when the heterozygous genotype is not intermediate in phenotypic value to the two homozygous genotypes. Undesirable homozygous gene combinations lead to inbreeding depression in inbred populations; whereas favorable heterozygous gene combinations lead to heterosis in outbred herds.
Nucleotide
The subunit of DNA composed of a five carbon sugar, one of four nitrogenous bases (adenine, thymine, cytosine, or guanine), and a phosphate group.
Number of contemporaries
The number of animals of similar breed, sex, and age against which an animal was compared in performance tests. The greater the number of contemporaries, the greater the accuracy of comparisons.

O

Optimum level of performance
The most profitable or favorable ranges in levels of performance for the economically important traits in a given management system and environment. For example, although many cows produce too little milk, in every management system there is a point beyond which higher levels of milk production will reduce fertility and decrease profit.
Outbreeding (outcrossing)
Mating together of animals that are not closely related. Mild outbreeding is illustrated by mating cows to a sire of their own breed but who is not closely related to them. Such outcrossing may widen the genetic base in a herd and reduce inbreeding accumulation. A higher level of outcrossing is illustrated by crossing two Bos taurus breeds. This generally would result in beneficial heterosis for economically important traits. Crossing of a Bos taurus to a Bos indicus breed is outcrossing of an even greater extreme. These two subspecies have been genetically isolated from one another for a very long time, so heterosis is expected to be greater than from a within subspecies cross. The widest possible outcross is between genetically distinct species, cattle and bison for example. Progeny from such crosses, even when viable, frequently are sub-fertile or infertile.
Ovulation
Release of the female germ cell (egg or ovum) by the ovary. Cows usually ovulate several hours (up to 15 hours) after the end of estrus or standing heat.

P

Q

R

S

T

U

V

W

X

Y

Z