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User contributions for TPerkins
From BIF Guidelines Wiki
11 April 2021
- 13:1513:15, 11 April 2021 diff hist +263 Required Carcass Data Collection for Use in Genetic Evaluations No edit summary
10 November 2019
- 05:1205:12, 10 November 2019 diff hist −27 Quality Grade No edit summary
8 November 2019
- 19:0519:05, 8 November 2019 diff hist 0 Quality Grade No edit summary
20 June 2019
- 15:0715:07, 20 June 2019 diff hist +13 Recommended Carcass Data Collection Traits No edit summary
- 15:0215:02, 20 June 2019 diff hist +28 Quality Grade No edit summary
22 May 2019
- 21:4321:43, 22 May 2019 diff hist +681 Required Carcass Data Collection for Use in Genetic Evaluations No edit summary
- 21:3721:37, 22 May 2019 diff hist −284 Data Collection →Carcass Data Collection at the Packing Plant
- 21:3421:34, 22 May 2019 diff hist +35 Data Collection →Pre-Harvest Data Collection
- 21:3121:31, 22 May 2019 diff hist +47 Required Carcass Data Collection for Use in Genetic Evaluations No edit summary
- 21:2921:29, 22 May 2019 diff hist +125 Required Carcass Data Collection for Use in Genetic Evaluations No edit summary
- 21:2321:23, 22 May 2019 diff hist +478 N Measures of Tenderness Created page with "'''Tenderness''' Measures of tenderness are necessary to ensure overall eating satisfaction of beef produced from a carcass. Tenderness tends to be softer and easier to chew..."
- 21:2221:22, 22 May 2019 diff hist +81 Data Collection →Measures of Tenderness
- 21:1621:16, 22 May 2019 diff hist +6,062 N Quality Grade Created page with "'''Quality Grade''' Quality refers to the overall appearance and palatability of the edible portion of the carcass. In 1996, quality grades were changed so that “B” matur..."
- 21:1521:15, 22 May 2019 diff hist +18 Dressed Carcass Yield No edit summary
- 21:1221:12, 22 May 2019 diff hist +6 Dressed Carcass Yield No edit summary
- 21:0121:01, 22 May 2019 diff hist −346 Data Collection →Carcass Data Collection at the Packing Plant
- 18:4718:47, 22 May 2019 diff hist +310 Recommended Carcass Data Collection Traits No edit summary
- 18:3518:35, 22 May 2019 diff hist +136 Recommended Carcass Data Collection Traits No edit summary
- 18:2818:28, 22 May 2019 diff hist −225 Dressed Carcass Yield No edit summary
- 18:0818:08, 22 May 2019 diff hist +5 Dressed Carcass Yield No edit summary
- 17:5817:58, 22 May 2019 diff hist +315 N Recommended Carcass Data Collection Traits Created page with "'''Recommended Carcass Data Collection Traits''' 1. Animal ID 2. Harvest Date 3. Packing Plant Name and Location 4. Carcass ID 5. Hot Carcass Weight 6. Marbling Score 7. Carc..."
- 17:5617:56, 22 May 2019 diff hist 0 Data Collection →Carcass Data Collection at the Packing Plant
- 17:5317:53, 22 May 2019 diff hist 0 Data Collection →Carcass Data Collection at the Packing Plant
- 17:5217:52, 22 May 2019 diff hist +49 Data Collection →Recommended Carcass Data Collection Traits
- 17:5117:51, 22 May 2019 diff hist 0 Required Carcass Data Collection for Use in Genetic Evaluations No edit summary
- 17:5017:50, 22 May 2019 diff hist +1,335 N Required Carcass Data Collection for Use in Genetic Evaluations Created page with "The primary goal of all genetic evaluation programs should be determining unbiased values of genetic merit for each parent tested. Unfortunately, economic hurdles may prevent..."
- 17:4817:48, 22 May 2019 diff hist +70 Data Collection →Required Carcass Data Collection for Use in Genetic Evaluations
- 17:4517:45, 22 May 2019 diff hist +10,286 N Dressed Carcass Yield Created page with "'''Dressed Carcass Yield''' Dressed carcass yield or dressing percentage is calculated by dividing hot carcass weight by live weight and multiplying by 100. It is impacted by..."
- 17:3017:30, 22 May 2019 diff hist +60 Data Collection →Dressed Carcass Yield, Quality Grade and Yield Grade
- 17:2617:26, 22 May 2019 diff hist +6 Cooperation Between Packer, Feedlot and Producer No edit summary
- 17:2417:24, 22 May 2019 diff hist +1,716 N Cooperation Between Packer, Feedlot and Producer Created page with "Cooperation between Packers, Producers, Feedlot Managers and Others The responsibility of organizing and collecting carcass data generally falls squarely on the shoulders of..."
- 17:2217:22, 22 May 2019 diff hist +55 Data Collection →Cooperation Between Packer, Feedlot and Producer
- 17:1217:12, 22 May 2019 diff hist +450 Data Collection →Carcass Data Collection at the Packing Plant
- 16:5316:53, 22 May 2019 diff hist −4 Data Collection →Ribeye Area
- 16:5216:52, 22 May 2019 diff hist −23 Data Collection →Hot Carcass Weight
- 16:5116:51, 22 May 2019 diff hist +25 Data Collection →Hot Carcass Weight
- 16:5016:50, 22 May 2019 diff hist +17 Data Collection →Required Data for Genetic Evaluation
- 16:4916:49, 22 May 2019 diff hist +10 Data Collection →Cooperation Between Packer and Producer
- 16:4716:47, 22 May 2019 diff hist −53 Data Collection →Carcass Data Collection at the Packing Plant
- 16:4616:46, 22 May 2019 diff hist +52 Data Collection →Data Collection at Packers